#Tacos al pastor how to
#Tacos al pastor free

Let chilies soak for about 15 minutes.ĭrain the chilies and place them into a blender. Wash through the chilies and place them in a bowl with hot water.

#Tacos al pastor how to

How To Make Homemade Tacos Al Pastor At Home Start with the al pastor marinade:Ĭut the chiles lengthwise and discard the seeds. Any of those are perfect to serve with those al pastor Mexican tacos. But if you want to make them at home, check out our suggestions below. Salsas – Use any salsa you prefer, even store-bought works fine.

Or you can also use flour tortillas which are easier to find/make.

#Tacos al pastor free

Typically small tortillas are used to make al pastor Mexican tacos but feel free to use any size you have available. You can buy them online (Amazon) or make them at home. Tortillas – Corn tortillas are the ones you need. Also, Achiote is listed, it can be found at any Latin American store but if you can’t find it just leave it out or replace it with the quick recipe I leave you below. Spices – garlic, oregano, thyme, pepper, whole cloves, and cumin. Make sure to use both types as each of them add a particular taste on their own. Those chiles can be found at any Mexican store or Amazon. For this particular recipe, we need the meat cut into 1-inch chunks.Ĭhilies – A variety of Mexican chilies is needed for the recipe. Pork Meat – Choose a cut that has a good amount of fat, such as pork belly, shoulder, or ham. The origin of this popular dish in Mexico is uncertain and there are many legends that surround it, but the most “authentic” story is that it is a variant of the famous Arabian tacos, originally from Puebla and that was introduced to the country thanks to Turkish immigrants back in the 19th century. Tacos al pastor are then served by slicing the meat into small bites and placing it on a small tortilla previously greased and heated with the juices and fat released by the meat.įinally, chopped fresh onion and cilantro are added and tacos will be served with the sauce of your choice: Guacamole sauce, Green tomatillo sauce, etc. The meat is cooked slowly, on a turning vertical Trompo, a kind of large skewer that rotates on itself, very similar to the one used to cook kebab it is named for its great resemblance to the Mexican toy called trompo. A large piece of fresh pineapple is placed on top to help add even greater flavor. To begin with, the meat is first cut into thin slices and marinated in a sauce with chili peppers and various spices, then it is skewered onto layers. Those tacos are for sure one of a kind because they are prepared differently from other types of tacos.

The dish consists of small-sized tacos with spiced pork served with various toppings. Tacos al pastor is one of the most popular street food from Mexico. You don’t need special utensils or techniques because this recipe is for uncomplicated, yet delicious, homemade soft tacos just like the ones you find in Mexico! What are tacos al pastor? Learn how to make authentic tacos al pastor with this easy recipe.